Top 5 Edibles of 2015

Top 5 Edibles of 2015

Korova Chocolate Peanut Butter Bar Edible Review

  1. Korova Organik Chocolate Peanut Butter Bar: Naturally vegan and gluten free, Korova’s Organik line is geared to the active, health conscious crowd, and because it is low sugar thanks to a natural agave sweetener, you can feel better about regularly medicating with edibles.  Which is important, since with 300 mg of THC, you’ll get plenty of use out of each Organik bar.

 

 

Trikom Treats Canna Apple Delight Edible Review

  1. Trikom Treats Canna Apple Delight: We had plenty of delicious edibles from Orange County based Trikom Treats this year.  There were lemon bars, brownies, and cakes galore, but none topped their Canna Apple Delight.  Bakery fresh with real apples and sweet autumn spices, just thinking about it again makes me want to sprinkle cinnamon on things and drink cider.

 

Super Baked Chocolate Crinkles Review

  1. Super Baked Chocolate Crinkle: A brand we fast found ourselves supporting this year, Super Baked creates yummy organic cookies loaded with all the goodies you want: like chocolate, nuts, peanut butter, raisins, and even Nutella.  However, for our top 5, we chose their delightfully different chocolate crinkles.  A cookie/brownie hybrid that has been coated in powdered sugar, there is nothing left to it but to love these cakey chocolate treats.

 

Sprig THC Infused Soda Review

  1. Sprig: Creating a new concept in edibles this year, Sprig’s low dose infused soda is positioning itself to take Southern California by storm.  First launched in an approachable 15 mg of THC to hook the beginner patient, Sprig has recently released a 3x version, packing 45 mg of THC into each can without losing a bit of its fantastic citrus taste.  Based right here in Orange County, they make us proud to back this homegrown brand.

 

Terra Bites Chocolate Covered Blueberries from Kiva Confections Review

1.Terra Blueberries: It isn’t that Kiva makes delicious chocolate covered blueberries that won them the top spot.  It is the intricate care with which they craft them that made them the inevitable choice for edible of the year.  Using a 24 hour panning process, they layer cocoa powder, white chocolate, raspberry and blueberry powders, and Kiva’s milk chocolate over US-grown dried blueberries.  The interplay of flavors in the final product is well worth the effort put into their creation and places Kiva a step above the rest.  

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